Na e sireletsehile ho nka setlatsi see?
Na batho ba phekoloang ke shellfish , joalo ka shrimp, ba nka glucosamine, e leng lijo tse tloaelehileng tsa lijo? Fumana ho eketsehileng mabapi le hore na e sireletsehile ha u e-na le lijo tsa tlhaho tsa lijo tsa leoatleng.
Glucosamine ke Eng?
Glucosamine ke ntho ea tlhaho e phetha karolo ea bohlokoa ho thehoa le ho lokisoa ha lefuba le phetseng hantle. Ke lijo tse tloaelehileng tsa lijo tse atisang ho nkoa hammoho le chondroitin sulfate .
E sebelisoa bakeng sa ho phekoloa ha masapo a osteoarthritis , har'a maemo a mang.
Glucosamine e le lijo tsa lijo
Glucosamine e fumaneha ka boeona, e kopantsoe le chondroitin sulfate, kapa e kopantsoe le metsoako e 'maloa e le tlatsetso ea phepo e nepahetseng. E itšetlehile ka liphello ho tse tsejoang e le teko ea GAIT, American College of Rheumatology e fane ka litaelo tsa tšebeliso ea eona .
Ka bomalimabe, lisebelisuoa tsa phepo e nepahetseng ha li sebetsane le litaelo tse ts'oanang tse hlokang meriana ea ngaka, mme lihlopha li ka fapana haholo. Ho na le mefuta e meraro e ka sehloohong e fumanehang (glucosamine sulfate, glucosamine hydrochloride, le N-acetyl-glucosamine), empa se thathamisitsoeng ka botlolo ha se bolele hore na se ka hare ke eng. Lipatlisiso tsa litlama li fumane hore palo e sebetsang ka ho tlatsana ha eona e ka fapana ho tloha ho zero ho ea ho karolo ea 100 lekholong ea lintho tse thathamisitsoeng.
Glucosamine le Shellfish Allergies
Glucosamine hangata e entsoe ka likhetla tsa shrimp, crab le lobster, kahoo batho ba nang le mefuta e mengata ea li-shellfish ba 'nile ba eletsoa hore ba se ke ba nka tlatsetso ena.
Sehlooho seo se hanyetsana.
Ka lehlakoreng le leng, ho ne ho e-na le tlaleho e le 'ngoe ea tšebetso e matla, e potlakileng ea hypersensitivity e neng e fokotsoa ke glucosamine ka shellfish-motho ea nang le khatello ea mali ka 1999. Ho boetse ho tlalehiloe linyeoe tse bontšang hore lihlahisoa tse nang le glucosamine le chondroitin le tlhaselo ea asthma .
Leha ho le joalo, ho latela American Academy of Allergy, Asthma le Immunology, ke maikutlo a fosahetseng a hore batho ba nang le likokoana-hloko tsa shellfish ba ke ke ba nka glucosamine. Hona joale ho na le bopaki bo fokolang ba hore glucosamine e na le li-protein tsa shellfish, likarolo tsa shellfish tse ikarabellang bakeng sa ho baka matšoao a phepo ea lijo . Lithuto tse 'maloa tse nyenyane li tšehetse sena.
Phuputso e entsoeng ka 2006 e shebile batho ba 15 ba ileng ba tiisoa hore ke li-shrimp-tse hlokomelisoang ke liteko tsa letlalo le li-acne tse hlalosang li-shrimp (liteko tsa mali). Bohle ba 15 ba barupeluoa ba ile ba mamella ho tlatsetsoa ha shrimp-derived glucosamine-chondroitin (1500mg ea glucosamine) qalong le ka mor'a lihora tse 24 (ho laola ho itšoara ha nako e khutšoanyane.) Lithuto tse peli tse nyenyane, tse nang le batho ba 22, li bontšitse hore batho ba nang le likokoana-hloko tsa shellfish ba ka nka glucosamine ntle le ho ba le liphello tse fokolang.
Ka lebaka la palo e nyenyane ea batho ba ithutang ho fihlela joale, e tla be e le bohlale ho batho ba nang le menoana ea shellfish ho hlahloba lingaka tsa bona pele ba nka glucosamine. Ak'u nahane ho kopa ho fetisetsoa ho motho e mong le e mong, ea ka 'nang a fana ka maikutlo a ho fana ka phephetso ea molomo e laoloang ke meriana ho glucosamine.
Ke Lijo Tse Neng Tse Nkiloeng ke Shellfish?
Ho na le mefuta e 'meli e meholo ea li-shellfish tse sa sebetseng.
Tsena li kenyelletsa li-crustaceans le mollusks.
- Li-Crustaceans: Sehlopha sena se kenyelletsa li-shrimp / li-prawn, lobster, crab, li-crayfish (raffish) tsa babbies, le sea urchin.
- Molluscs: Sehlopha sena se kenyelletsa li-oyster, mussels, clams (quahogs), limpets, octopus, likobe (escargot), squid (calamari), cuttlefish, likomkomere tsa leoatle, abalone, sea slugs, whelks, cockles le surimi )
Lijo Tse ka 'nang Tsa e-ba le Li-shellfish
Haeba o na le allergy ho shellfish, o lokela ho ela hloko lijo tse sebelisang likaroloana tsa shellfish. Ka mohlala, le hoja e se bothata ho batho ba bangata, lijo tsa liphoofolo hangata li na le li-shellfish tse itseng.
Haeba u na le boloetse bo bongata haholo ho shellfish, u ka lakatsa ho ba le motho e mong ea fepa kariki eo a e ratang haholo ea lijo tsa leoatleng. Tseba lisebelisoa life tse ka 'nang tsa e-na le shellfish le ho ithuta ho ja reschorenteng ha u e-na le mefuta e meng ea phekolo.
Matšoao a tsoekere le ho hloka mamello ha lijo
Ke habohlokoa ho khetholla hore na u na le ntho ea sebele ea tlhapi ea tlhapi kapa ho e-na le hoo, ho hloka mamello ea lijo . Phapang pakeng tsa liphello tsena e theha mofuta oa matšoao ao u ka o fumanang. Ka ho hloka mamello ea lijo, u ka 'na ua ikutloa u kula haholo,' me ho ka hlokahala tlhokomelo ea lingaka ka lebaka la ho felloa ke metsi ho hlatsa kapa letšollo. Ka lehlakoreng le leng, ha u e-na le menyetla e mengata, u ka 'na ua hlaseloa ke banaphylactic , e leng tšohanyetso ea bongaka e ka bolaeang ntle le phekolo.
Li-Shellfish le Lijo tsa Lijo
Le hoja ho amehile ka nako e telele mabapi le kamano pakeng tsa likokoana-hloko tsa shellfish le likarabo tsa dyes tsa lijo le dae ea radiocontrast, hona joale ho nahanoa hore ho nepahetse ho ba le dae ea radiocontrast ntle le haeba u hlile u le khahlanong le dae ka boeona.
Glucosamine mafu a ho kula
Batho ba bang ba ka 'na ba e-na le mefuta e itseng ea phekolo ho glucosamine, esita le haeba ba se na tlhaselo ea tlhaho ea shellfish. Haholo-holo, glucosamine hypersensitivity e fumanoe ho batho ba nang le boloetse bo sa foleng ba sebete.
The Bottom Line
Le hoja ho bonahala eka batho ba bangata ba nang le khethollo ea shellfish ba ka mamella glucosamine, buisanang ka eona le ngaka pele u e-na le phaello.
> Mohloli:
> Laebrari ea Sechaba ea Meriana ea US. Medline Plus. Glucosamine Sulfate. E ntlafalitsoe 04/22/16.